College of Food Science and Technology, Pulivendula, College

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College of Food Science and Technology, Pulivendula

College Name: College of Food Science and Technology, Pulivendula
State: Andhra Pradesh
PIN code: 516390
Address: Chinnarangapuram(V), Pulivendula
Phone: unknown
Fax: unknown
Email: unknown
Web site: unknown
Management: State Government
Type: Constituent / University College
Affiliat university: Acharya NG Ranga Agricultural University, Hyderabad

Location & access map for "College of Food Science and Technology, Pulivendula"



Infrastructure  Accreditation  Scholarships  Fellowships  Hostel information  Departments  Regular courses details  Non teaching staff details  Teaching staff details  Teaching staff summary  Student enrollment for regular courses Examination results  

Infrastructure

  1. Survey year: 2010
  2. Survey year: 2014
    Playground: Yes
    Auditorium: Yes
    Theatre: No
    Library: Yes
    Laboratory: Yes
    Conference hall: Yes
    Health center: No
    Gymnasium fitness center: No
    Indoor stadium: No
    Common room: Yes
    Computer center: Yes
    Cafeteria: No
    Guest house: No
    No of playgrounds: 1
    No of auditoriums: 1
    No of libraries: 1
    No of laboratories: 1
    No of conference halls: 1
    No of common rooms: 1
    No of computer centers: 1
    Separate room for girls: Yes
    No of separate rooms for girls: 1
    Solar power generation: No
    Connectivity nkn: No
    Connectivity nmeict: No
    Campus friendly: Yes
    Grievance redressal mechanism: Yes
    Vigilance cell: Yes
    Opportunity cell: Yes
  3. Survey year: 2015
    Playground: Yes
    Auditorium: No
    Theatre: No
    Library: Yes
    Laboratory: Yes
    Conference hall: Yes
    Health center: No
    Gymnasium fitness center: No
    Indoor stadium: No
    Common room: Yes
    Computer center: No
    Cafeteria: No
    Guest house: No
    No of playgrounds: 1
    No of libraries: 1
    No of laboratories: 1
    No of conference halls: 1
    No of common rooms: 1
    Separate room for girls: Yes
    No of separate rooms for girls: 1
    Solar power generation: No
    Connectivity nkn: No
    Connectivity nmeict: No
    Campus friendly: Yes
    Grievance redressal mechanism: Yes
    Vigilance cell: Yes
    Opportunity cell: Yes
  4. Survey year: 2011
  5. Survey year: 2012
  6. Survey year: 2013

Accreditation

  • Is accredited: Yes
    Has score: No
    Accreditation body: ICAR

Scholarships

  • Offers scholarship: Yes
    Id: 5491218
    Total general total: 0
    Total general females: 0

Fellowships

  • Has fellowships: Yes
    Id: 5491219
    Total general total: 0
    Total general females: 0

Hostel information

  1. Name: College of Food Science & Technology
    Hostel type: Girls Hostel
    Intake capacity: 105
    Students residing: 47
  2. Name: College of Food Science & Technology
    Hostel type: Boys Hostel
    Intake capacity: 117
    Students residing: 38

Departments

  1. Department: Agril. microbiology
  2. Department: Food and industrial microbiology
  3. Department: English and communication skills
  4. Department: Statistics & mathematics including computer science
  5. Department: Food Technology
  6. Department: Food Chemistry and nutrition
  7. Department: Food Process Engineering
  8. Department: Food trade and business management

Regular courses details

  • Levell: Under Graduate
    Programme id: 36
    Programme: B.Tech.-Bachelor of Technology
    Discipline: Food Science
    Discipline group category: Engineering & Technology
    Discipline group id: 123
    Discipline group: Food Technology
    Intake: 28
    Duration year: 4
    Duration month: 0
    Type: General
    System: Semester
    Statutory body id: 14
    Statutory body: Indian Council of Agricultural Research
    University name: Acharya NG Ranga Agricultural University, Hyderabad

Non teaching staff details

  1. University id: 4
    Staff type id: 1
    Group id: 3
    Sanctioned strength: 3
    Id: 5491233
    Total general total: 0
    Total general females: 0
  2. University id: 4
    Staff type id: 1
    Group id: 3
    Sanctioned strength: 3
    Id: 5491233
    Total general total: 0
    Total general females: 0
  3. University id: 4
    Staff type id: 1
    Group id: 2
    Sanctioned strength: 1
    Id: 5491232
    Total general total: 0
    Total general females: 0
  4. University id: 4
    Staff type id: 1
    Group id: 2
    Sanctioned strength: 1
    Id: 5491232
    Total general total: 0
    Total general females: 0
  5. University id: 4
    Staff type id: 1
    Group id: 1
    Sanctioned strength: 1
    Id: 5491231
    Total general total: 0
    Total general females: 0
  6. University id: 4
    Staff type id: 1
    Group id: 1
    Sanctioned strength: 1
    Id: 5491231
    Total general total: 0
    Total general females: 0

Teaching staff details

  1. Department name: Food trade and business management
    Designation: Assistant Professor
    Selection mode: Direct
    Type id: 2
    General total: 0
    Genral total female: 0
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 0
    Obc total females: 0
    Total total persons: 0
    Total total females: 0
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  2. Designation: Assistant Professor
    Selection mode: Direct
    Type id: 2
    General total: 0
    Genral total female: 0
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 0
    Obc total females: 0
    Total total persons: 0
    Total total females: 0
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  3. Department name: Agril. microbiology
    Designation: Assistant Professor
    Selection mode: Direct
    Type id: 2
    General total: 1
    Genral total female: 0
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 1
    Obc total females: 1
    Total total persons: 2
    Total total females: 1
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  4. Department name: Food Process Engineering
    Designation: Professor & Equivalent
    Selection mode: CAS
    Type id: 2
    General total: 0
    Genral total female: 0
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 1
    Obc total females: 0
    Total total persons: 1
    Total total females: 0
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  5. Department name: Statistics & mathematics including computer science
    Designation: Assistant Professor
    Selection mode: Direct
    Type id: 2
    General total: 0
    Genral total female: 0
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 0
    Obc total females: 0
    Total total persons: 0
    Total total females: 0
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  6. Department name: Food and industrial microbiology
    Designation: Assistant Professor
    Selection mode: Direct
    Type id: 2
    General total: 0
    Genral total female: 0
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 0
    Obc total females: 0
    Total total persons: 0
    Total total females: 0
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  7. Department name: Food Process Engineering
    Designation: Associate Professor
    Selection mode: Direct
    Type id: 2
    General total: 0
    Genral total female: 0
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 0
    Obc total females: 0
    Total total persons: 0
    Total total females: 0
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  8. Department name: Food Process Engineering
    Designation: Assistant Professor
    Selection mode: Direct
    Type id: 2
    General total: 3
    Genral total female: 1
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 0
    Obc total females: 0
    Total total persons: 3
    Total total females: 1
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  9. Department name: English and communication skills
    Designation: Assistant Professor
    Selection mode: Direct
    Type id: 2
    General total: 0
    Genral total female: 0
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 0
    Obc total females: 0
    Total total persons: 0
    Total total females: 0
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  10. Department name: Food Technology
    Designation: Assistant Professor
    Selection mode: Direct
    Type id: 2
    General total: 0
    Genral total female: 0
    Sc total: 1
    Sc total female: 1
    St total: 0
    St total females: 0
    Obc total: 1
    Obc total females: 1
    Total total persons: 2
    Total total females: 2
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0
  11. Department name: Food Chemistry and nutrition
    Designation: Assistant Professor
    Selection mode: Direct
    Type id: 2
    General total: 0
    Genral total female: 0
    Sc total: 0
    Sc total female: 0
    St total: 0
    St total females: 0
    Obc total: 1
    Obc total females: 1
    Total total persons: 1
    Total total females: 1
    Pwd total persons: 0
    Pwd total females: 0
    Muslim minority total persons: 0
    Muslim minority total females: 0
    Other minority total persons: 0
    Other minority total females: 0

Teaching staff summary

  1. Designation: ALL
    Sanctioned strength: 32
    In position direct: 8
    In position cas: 1
    No of phd teachers: 2
  2. Designation: Associate Professor
    Sanctioned strength: 11
    In position direct: 0
    In position cas: 0
    No of phd teachers: 0
  3. Designation: Professor & Equivalent
    Sanctioned strength: 5
    In position direct: 0
    In position cas: 1
    No of phd teachers: 1
  4. Designation: Assistant Professor
    Sanctioned strength: 16
    In position direct: 8
    In position cas: 0
    No of phd teachers: 1

Student enrollment for regular courses

  1. Levell: Under Graduate
    Programme id: 36
    Programme: B.Tech.-Bachelor of Technology
    Discipline group id: 123
    Discipline group: Food Technology
    Discipline: Food Science
    Type: General
    Year: 4
    Id: 5491237
    Total general total: 4
    Total general females: 3
  2. Levell: Under Graduate
    Programme id: 36
    Programme: B.Tech.-Bachelor of Technology
    Discipline group id: 123
    Discipline group: Food Technology
    Discipline: Food Science
    Type: General
    Year: 1
    Id: 5491234
    Total general total: 12
    Total general females: 5
  3. Levell: Under Graduate
    Programme id: 36
    Programme: B.Tech.-Bachelor of Technology
    Discipline group id: 123
    Discipline group: Food Technology
    Discipline: Food Science
    Type: General
    Year: 3
    Id: 5491236
    Total general total: 12
    Total general females: 5
  4. Levell: Under Graduate
    Programme id: 36
    Programme: B.Tech.-Bachelor of Technology
    Discipline group id: 123
    Discipline group: Food Technology
    Discipline: Food Science
    Type: General
    Year: 2
    Id: 5491235
    Total general total: 3
    Total general females: 3

Examination results

  • Survey year: 2015
    Course mode: Regular
    Course level: Under Graduate
    Programme id: 36
    Programme: B.Tech.-Bachelor of Technology
    Discipline group id: 123
    Broad discipline group: Food Technology
    Discipline: Food Science
    Appeared female: 9
    Appeared total: 20
    Passed female: 9
    Passed total: 20
    First class passed female: 9
    First class passed total: 20
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